The restaurant is one of the best in Rhodes and if it is not in your gastronomic destinations of Rhodes, then you underestimate its potential. It has a great atmosphere under vines and the most tasteful dishes with large quantities in reasonable prices. It is a modern approach of greek cuisine incorporating flavors from other cultures as well (i.e. tika masala chicken). The personnel is very knowledgeable and you can always find a great wine to complement the food and excite your taste buds. Ask Jacob and he we will make sure to recommend something excellent. Definitely recommended!
Update August 2023:Visited again and still top notch food, service was a bit slow but the food is outstanding for a pescerarian like me. Don't miss!Wow what an experience, very romantic setting (probably most romantic we've been all of our trips to Rhodes) and the food was stunning and so fresh. Much taste didn't leave feeling stuffed, but rather nicely full , will recommend this place to everyone. As a pescetarian in Rhodes, it's nice to find a good seafood place. In Pastida where our hotel is, they only serve meat in the whole village ...
Amazing garden with amazing cousine. Make reservation, cause the place is crowded with people. They have a high variety of seefood, chicken and porkfood. I can recommend the king prawns and the kalamari apetizers. Sometimes delicates like sea urchin is also available. Wine is also nice.
A roof of grapevines and tree with the largest limes I have ever seen, nice staff, very good salmon and salad. Highly recommendet
If you are in or near Ixia Bay Area, you shouldn't leave Rhodes without having Greek Mezedes(Pita, Tzatziki, Dolomades , etc.) and particularly Spaghetti (in fact Linguine 😊😇) 'Frutti di Mare' here. The best ones I ever had 🙂. And: Don't trust the waiter who tells you "Oh, you're looking to be a genuine Greek", he just wants you to come again 😉. Dessert recommendation: Ekmek something, see picture...