We ate here several times and went for only drinks one evening as well. Overall, we were very happy with restaurant. At one occasion, one of our drinks were not good and it was not problem to get it replaced. Same with our food one evening, I ordered black angus beef which was overcooked, but it was no issue getting a new plate cooked to perfection. Very nice interior and you can choose to either sit on a cozy roof top or inside the restaurant. I recommend making a reservation if you plan to eat after 8:30pm.
Amazing food, must try for everyone. Make sure not to sit upstairs if its windy😁Food is extremely good, large portions also. Tried Lamb Kleftiko, Biff Stifado and Mousaka during some days and one nice dessert. Every dish was superb ineveryt way and I will miss the food there. Top rating
Lovely food and drinks, friendly staff, beautiful restaurant. Would be perfect for special occasions like anniversaries etc. slightly more expensive than others but well worth it.My partner said it’s the best mixed grill he’d ever had.
Most of the stuff on the menu is a total hit, some are miss. Like carbonara, it's kind of small and made with liquid cream which we all know is wrong. Pizza mediocre, but a good place to try Hawaiian for the first time. Garlic bread is without garlic, or someone forgot to put more. Souvlaki is amazing, big portion and tasty. Sea bass and salmon are great but very small. The only cider they have is Strongbow, something sweeter would be nice. Overall it's a great place in Faliraki if you aren't looking for a tavern.
Nice restaurant, the food is delicious and the portions are big. Biggest downside is the service. Very, very slow. We waited almost an hour for 4 portions of pork gyros and the explanation was that it takes time for the meat to be cooked and if we had ordered different food, it would have come sooner. Little did they know I was sitting in a position which allowed me to directly see the meat for the gyros in the kitchen and it had been cooked before we even ordered. After we asked what's happening with our food (and received that poor answer) I saw that the cook began to cut the meat and after 5 minutes our food came to the table. It is very unprofessional to have to wait an hour for a portion of gyro when the street gyros make it for 5 minutes and at 1/3 of the price. It really looks like a great restaurant, but we won't visit it again.